The Best of Both Worlds
Michoacán Meets Monterrey
EL CAZO
Using a copper pot for Michoacán-style carnitas is essential because this metal offers unparalleled thermal conductivity, distributing heat quickly and evenly across the entire surface.
This allows the meat to cook at a constant temperature without sticking, achieving a texture that is golden-brown on the outside and tender on the inside, while also providing a distinctive traditional flavor.
Traditional Tastes
Our food truck serves up authentic Michoacán-style carnitas, cooked in a traditional cazo.
Our Chicharrón Regio is crafted the Monterrey way.
Tacos filled with chicharrón verde.
Tacos de bistec en harina and nixtamal (corn) flours.
our salsas
Our Tomatillo Salsa brings that bright, zesty tang—a crisp, roasted acidity that cuts through the richness of every bite. But if you’re looking for a legendary kick, our Doña-style Jalapeño Salsa is the real MVP. It’s creamy, fiery, and dangerously addictive.
carnitas tacos
Our Tacos are packed with flavor, designed to be devoured two (or five) at a time. Ready to make a beautiful mess? Warning: Napkins are mandatory.
Skip the same-old routine.
Our kitchen-on-wheels is serving up authentic mexican delights.
We're rolling and ready, come find us!
📍700 W Applegate Dr
Austin, TX 78753
Our Heart, Our Hearth: A Tale of Two Traditions
At its core, food is a love letter to the land that raised us. Our kitchen exists at the romantic intersection of two distinct Mexican legacies: a marriage of the sun drenched valleys of Michoacán and the bold, industrial spirit of Monterrey.
Our Philosophy
We don’t just serve meat; we curate a geography of flavor. By honoring the specific techniques of these two iconic regions, we invite you to sit at a table where tradition is the guest of honor and every bite is an invitation to fall in love with Mexico all over again.
gloria-ous dessert
Sweet endings? We got you.
Try our one-of-a-kind flour quesadilla dessert, filled with creamy goat’s milk and pecan.
Allergen Warning: Contains Tree Nuts (Pecans)
